Unique Coffee
Aldo Onofrio Annese Rossanda
A coffee with its own name, with an unrepeatable exotic profile. 90.5 SCA, the result of our most outstanding recipe and...
Unique Coffee
3 unique stories from the Kenyan region of Murang'a. These are the results of our first ever trial of making natural processed coffees in Kenya,...
Unique Coffee
We present you 2 extraordinary stories from the Salvadoran region of Apaneca-Ilamatepec. The result of our best experiments we carried out with special...
Unique Coffee
We present you 8 unique stories from the heart of Huila, in Colombia. The result of our most outstanding experiments with fermentation techniques and special...
India is one of the main coffee producers in the world, being amoung the 10 countries with the highest production and where one of the most fascinating coffees, stand out for its origin: Monsoon Malabar,...
We have been in the wonderful region of Apaneca Ilamatepec, El Salvador, a biosphere reserve since 2007. This region is known for its abundant vegetation, where coffee plantations make up a beautiful mosaic...
The National Winner Auction will be held on December 2-6.
Awarded coffees. Year's best coffees are awarded at origin by a group of experts. Coffees are cupped up to five times before naming the...
The long-awaited coffee from Rwanda just arrived at the port of Barcelona, and we take this opportunity to share some information about the coffee production in this amazing African country. ...
In the previous post, we explained how the auction system works in Kenya and how it is possible to trace as an importer and also as a final buyer,routs from the coffee farm to the wash station and finally...
There is nothing better than packing a suitcase to get away from the city, especially on Saturday at the end of July.
This is exactly what our coffee hunter Timur Dudkin is doing...
María shares her personal story about her integration into the coffee industry and proves that women form an essential part of the specialty coffee evolution in Colombia.
The beginning of her...
Emilio Fernando Monje leads quality control at Coocentral Cooperative of Huila, Colombia. In March, he visited the central office of Mare Terra Coffee in Barcelona and then flew with our team to Moscow...
Surely, you have heard about coffee processing experiments and probably have tried experimental cups. Why is this coffee so different? We have prepared a series of articles dedicated to coffee fermentation...
Kenyan coffee can be bought either through the local weekly auction, managed by Nairobi Coffee Exchange, or directly, via marketing agents. The auction still represents about 90% of all coffee sales...
Danilo Pérez is the third generation of a family of coffee producers in Huila, Colombia. He manages 5 farms and a processing station, leading implementation of a new approach to coffee farming and...
Daterra Coffee Penta Bags packaging project has become a reality! Daterra Coffee keeps innovating and leading the coffee industry following their “move forward” philosophy. Based on the great...
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